J Vineyards & Winery: Bubbles and Truffles
In the past, food at winery tasting rooms was meager - a little bread, some cheese and charcuterie. That’s changing rapidly, and among the best of the new gastronomic options is the decadent five-course food-and-wine pairing in J Vineyards & Winery’s Bubble Room. Chef Carl Shelton pairs ambitious dishes like parsnip gnocchi and white truffles with J’s 2010 Vintage Brut; the winery calls it a “tasting experience,” but we call it an excellent lunch.
For the first time, The Dining Room at The Nittany Lion Inn has received Wine Spectator magazine's 2016 "Best of" Award of Excellence—the highest wine list award achieved in the history of the Inn.
The Ritz-Carlton, Charlotte, Hidden Wine boutique is excited to present an exclusive new opportunity for hotel guests and area residents to purchase wines for affordable enjoyment directly at the hotel – or wherever the next adventure takes the guest.